Global expansion
Just eat, be happy!

MA F&B is actively expanding into the global food market through the simplification, standardization, and solidification of Korean cuisine based on local agricultural products.
We are accelerating our global market entry.
By collaborating with major international partners,
we strengthen the competitiveness of our products and provide safe and innovative K-seasoning that reflects the authentic “taste of Korea” to consumers worldwide.
| Country | Entry Timeline | Strategy | Market Characteristics |
|---|---|---|---|
| USUnited States | Within 3–6 months | Securing local online distribution and sales channels, strengthening brand awareness | Developing convenient and premium K-seasoning tailored to local food culture |
| JPJapan | Within 6 months–1 year | Premium-focused lineup, product development customized to local tastes | Quality and safety emphasized, targeting a health-conscious middle-aged market |
| TWTaiwan | Within 6 months–1 year | Distribution expansion through local dealers | Value-oriented market, demand for portable and small-pack products |
| SGSingapore | Within 1 year | Entry focused on Korean sauces and dressings | Multicultural food environment with growing demand for Korean cuisine |
| EUEurope (Germany & France) | Within 1 year | Launching eco-friendly and vegan product lines | Premium market prioritizing sustainability and clean-label products |